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  • A unique blend of molecular gastronomy and time-honored Italian tradition, the all-natural pearls are made using a sophisticated process called inverse spherification, which creates a thin, delicate outer layer with a soft, liquid core of artisanal balsamic vinegar.

     

    Scatter the gleaming pearls over roast meats, chicken or seafood—or use them to highlight the flavors of everything from vegetables and salads to fresh fruit, ice cream and desserts.

    Balsamic Vinegar Pearls Soft (1.76 oz.)

    SKU: 2017144
    $15.00Price